So you may be preparing Pav bhaji shahi recipes for your loved ones however this tips may be helpful.
Never cook these items in an Air Fryer
In the last few years, Air Fryers have develop into highly regarded as well as an essential kitchen appliance. Basically an amped-up countertop convection oven, it is quite steadily beneficial by cooking experts to arrange frozen meals, bake cookies, and even fry bacon, rooster and different meats. Air frying is more healthy than frying in oil. It cuts calories by 70% to 80% and has lots much less fat. This cooking methodology may also lower down on among the other dangerous results of oil frying.


Pav bhaji shahi
Pav bhaji shahi

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We hope you got benefit from reading it, now let’s go back to pav bhaji shahi recipe. To cook pav bhaji shahi you only need 18 ingredients and 4 steps. Here is how you achieve it.

The ingredients needed to make Pav bhaji shahi:
  1. Provide potatoes
  2. Provide brinjal
  3. Prepare ghiya
  4. Provide pumpkin
  5. Take Salt
  6. Take Chilli powder
  7. Provide Coriander powder
  8. Prepare pav bhaji masala
  9. Take Degi mirch powder
  10. Get astofedia
  11. Take curry leaves
  12. Take cumin seeds
  13. You need tomatoes
  14. Get onions
  15. Prepare green chillies
  16. Provide ginger
  17. Use Oil to fry
  18. Use peas
Steps to make Pav bhaji shahi:
  1. Cut all vegetables in small pieces and add water with salt and turmuric powder to boil it.
  2. Remove extra water and blend it well.make paste of tomato,potatoes,green chillies,adrak keep aside.
  3. Put oil in open wok let it heat then add cumin seeds,kadhi patta,hing,then put paste.let it 10 minutes.add peas.
  4. Then add dry spices and blended paste of vegetables.at last add pav bhaji masalas.serve with buttry pav.

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