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Whosayna’s Garam Masala Peas Curry
Whosayna’s Garam Masala Peas Curry

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We hope you got insight from reading it, now let’s go back to whosayna’s garam masala peas curry recipe. To make whosayna’s garam masala peas curry you only need 10 ingredients and 1 steps. Here is how you cook it.

The ingredients needed to make Whosayna’s Garam Masala Peas Curry:
  1. Prepare 1/2 kg Peas
  2. Get 1/4 cup Coconut (grated)
  3. You need Salt
  4. You need 1 tsp Chilli powder
  5. Use 1 tsp Turmeric powder
  6. You need 1 n hlf tsp Garam masala
  7. Take 1 Onion (chopped)
  8. You need 3 Tomatoes (chopped)
  9. You need 1/2 tsp Garlic paste
  10. Prepare 1/2 tsp Cummin powder
Instructions to make Whosayna’s Garam Masala Peas Curry:
  1. Roast coconut in a pan to golden brown colour and let it cool down…. - Blend tomatoes, roasted coconut, garam masala, chilli powder, cumin powder, salt, garlic paste and turmeric powder to a fine paste…. - In a pot braise onion in 3-4 tbsp oil til it's browned up… - add tomato mixture with peas and let it cook til done… - Garnish with chopped coriander leaves and green chillies….

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