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Moong Paneer curry
Moong Paneer curry

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We hope you got insight from reading it, now let’s go back to moong paneer curry recipe. You can cook moong paneer curry using 18 ingredients and 9 steps. Here is how you achieve it.

The ingredients needed to prepare Moong Paneer curry:
  1. Provide 1/4 cup Moong dal
  2. You need 100 gram Paneer
  3. Use 1/2 Capsicum
  4. You need 1/2 tomato
  5. Get 1/2 onion
  6. Provide 2 spoon chopped coriander leaves
  7. Take 1 spoon kasuri methi
  8. Use 1 spoon ginger garlic paste
  9. You need 3 green chilli
  10. Get 1 spoon cornflour
  11. You need 1/4 tsp coriander powder
  12. You need 1/4 spoon jeera (cumin) powder
  13. You need 1/2 spoon garam masala
  14. Prepare 1/2 spoon Red chilli powder
  15. Get 1/4 spoon chat masala (optional)
  16. Take to taste Salt
  17. Use 1/4 spoon Turmeric powder
  18. Prepare 3 spoon cooking Oil
Steps to make Moong Paneer curry:
  1. Ingredients
  2. Cook moong dal,and mash keep aside.
  3. Heat the kadai, add one by one oil, onion, capsicum, green chilli,,ginger garlic paste and paneer and fry them.
  4. Add tomato and mix
  5. Add salt, turmeric powder, chilli powder,chat masala, jeera powder, coriander powder and mix.
  6. Add cooked moong dal,and water, mix them
  7. Add coriander leaves and garam masala and mix
  8. Now add cornflour mix add kasurimethi and mix.
  9. Serve with chapathi, poori or dosa

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