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Chicken Kofta Curry
Chicken Kofta Curry

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We hope you got insight from reading it, now let’s go back to chicken kofta curry recipe. You can cook chicken kofta curry using 17 ingredients and 10 steps. Here is how you achieve that.

The ingredients needed to prepare Chicken Kofta Curry:
  1. You need 1/2 kg chicken keema
  2. Prepare 1 cup chana dal
  3. You need 1 spoon red chilli powder
  4. Use 1 spoon coriander powder
  5. Prepare 1/2 tsp garam masala
  6. Provide 1/2 tsp cumin powder
  7. You need 1 bay leaf
  8. Take 2 cloves
  9. You need 2 cardamom
  10. Use 2 Elaichi(Cardamom)
  11. You need 2 black pepper
  12. Use 1 cup curds
  13. You need 2 tsp coriander leaves
  14. Provide 4 green chillies
  15. Provide 1 onion
  16. Get to taste Salt
  17. Take as needed oil
Steps to make Chicken Kofta Curry:
  1. Grind the chicken minced keema keep it separate. For kofta balls add chana dal,
  2. Green Chillies, onion,coriander leaves chicken keema grind it.
  3. Take a pan add oil add ginger garlic paste, onion paste fry it well.
  4. Add coriander powder, garam masala,cumin powder,red chilli powder, fry it well
  5. Make round circle koftas. heat the oil.
  6. Fry the koftas.
  7. Fried koftas keep it aside
  8. Now add the koftas in to the ma'salad let it cook and cook the koftas in low heat flame now add curds let it cook.
  9. Once it is cooked. add coriander leaves in the last.
  10. Serve it with rice, chapathi,dosa

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