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We hope you got benefit from reading it, now let’s go back to hungarian goulash recipe. To make hungarian goulash you need 17 ingredients and 6 steps. Here is how you do that.
The ingredients needed to prepare Hungarian Goulash:
- You need 5 medium beef fillets cut into smaller pieces
- Prepare 3 diced potatoes
- You need 2 medium carrots diced
- Take 2 tbsp tomato paste
- Provide 2 bayleaves
- Prepare Mixed spices
- Prepare Curry
- Prepare Curry masala
- Prepare Salt
- Take cube Stock
- Take 1 scotch bonnet
- Get 4 green beans cut into two
- Get 2 medium Onions
- Provide 1/8 tsp black pepper
- Provide 1/2 tsp Ginger and garlic paste
- Get 1 small green bell pepper
- Provide 1 1/2 cup water add if necessary
Steps to make Hungarian Goulash:
- Prepare your ingredients. Heat little oil and fry your beef with little salt until tender
- Add your onions
- Bayleaves and all your spices fry for 5mins then add your carrots green beans and potatoes
- Add water, tomato paste stock cube and mix
- Add 1/2 tbsp butter and cover to cook for 15-20mins. After you're done turn off flame then add in your diced green bell pepper and cover for 5mins
- And here we gaaaaoo again😋😋. Best served warm. Can also serve over rice, couscous or any other meal of your choice.
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