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We hope you got benefit from reading it, now let’s go back to sweet potato curd curry recipe. You can cook sweet potato curd curry using 14 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Sweet potato curd curry:
- Take - sweet potatoes (boiled)
- Get curd
- Get - onion (chopped)
- Prepare - green chilli
- Use fresh ginger (make paste with chilli and salt)
- Use - olive oil or refined oil to roast
- Get mustard
- Take jeera
- Prepare curry leaves
- Provide turmeric powder
- Provide Powder of (1/2 tsp jeera, 1/2 tsp coriander seeds, 1/2 tsp fennel)
- Get chopped coriander leaves
- Prepare Bengal gram
- Use black gram
Steps to make Sweet potato curd curry:
- Boil sweet potatoes and remove skin after cool. & Cut into small pieces. Make a paste of green chilli, ginger with salt. Make a powder of fennel seeds, jeera and coriander seeds. Chop onion & coriander leaves.
- Heat oil on a low flame & just roast by adding mustard, jeera, curry leaves chanadal or Bengal gram, urad dal or black gram chilli paste & turmeric powder stir it for a two minutes then off the gas stove. Take a curd in a medium sized bowl add sweet potatoes and this masala and add chopped onion coriander leaves and powdered masala finally add one cup water & stir it. it is ready to have with rice or chapati
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