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We hope you got insight from reading it, now let’s go back to andhra sambar recipe. You can have andhra sambar using 16 ingredients and 5 steps. Here is how you achieve it.
The ingredients needed to prepare Andhra Sambar:
- Get as required For tempering–(mustard,cumin,hing,green/red chilli)
- Take 1 tsp turmeric powder
- Use as required Curry leaves,finely chopped coriander leaves
- You need 1 cup toor dal
- You need 1 small ball Tamarind pulp
- You need 1 tsp Ginger garlic paste
- Take 3-4 Drumsticks
- Use 2-3 Tomatoes
- Take 1/2 small Califlower
- Take some Sweet corn
- Provide as required Others veggies like lady"s finger,radish, onions,brinjal
- Take 1 tsp each Coriander powder and pepper powder
- Get 1 tbsp Sambar masala
- Use As per taste Red chilli powder
- Take as per taste Salt
- Provide as required Oil
Steps to make Andhra Sambar:
- Take a bowl. Add some oil and add ingredients for tempering, curry leaves, ginger garlic paste.
- Saute all the veggies, add little turmeric and close the lid. After some add little water and keep it on stove until all Veggies are cooked well.
- Add dal and tamarind pulp into the cooked veggies and wait till it get one boil.
- Now add salt,1 tbsp chilli powder,1/2 tsp pepper powder,1tbsp coriander powder,1 1/2 tbsp sambar powder. Mix it well and finally add finely chopped coriander leaves.
- Andhra style sambar is ready to serve. You can have it with hot steam rice or dosa.
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