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Mutton curry
Mutton curry

Before you jump to Mutton curry recipe, you may want to read this short interesting healthy tips about Some Foods That Benefit Your Heart.

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There are many foods that you can consume that will be good for your body. The truth is that each of the foods that we’ve discussed here can help your body in a variety of ways. They are especially good, though, for making your heart healthy as it possibly can. Incorporate these heart-healthy in your diet daily. Your heart will greatly benefit from it!

We hope you got benefit from reading it, now let’s go back to mutton curry recipe. To cook mutton curry you need 18 ingredients and 3 steps. Here is how you achieve it.

The ingredients needed to cook Mutton curry:
  1. Provide 1 kilo Mutton
  2. Get 10 onion
  3. Use 2 tablespoon jeera powder
  4. You need 2 tablespoon dhaniya powder
  5. Take 2 tbsp salt
  6. You need 2 tablespoon mirchi powder
  7. Provide 2 tbsp mutton masala
  8. You need 3 tomato puree
  9. You need 3 onion puree
  10. Use as needed All whole garam masala
  11. Prepare as needed To dry red chilli
  12. Provide 5 tbsp ginger and garlic paste
  13. Take 200 grams Mustard oil
  14. Use 1 tbsp Jeera
  15. Prepare 1 tablespoon dry
  16. Take 1 tablespoon Kashmiri red chilli powder
  17. Provide 2 stem of curry leaves
  18. Use as needed Few bunch of coriander leaves
Steps to make Mutton curry:
  1. In a pan add oil then add jeera mustard seeds curry leaves whole garam masala and toss for few minutes then add chopped onion
  2. Then add ginger garlic paste toss for 2 minutes then add tomato puree salt and onion puree and leave it for 5 minutes then add all the Powder masala mention above.
  3. Then add the washed mutton into that and keep it in high flame for 5 to 7 minutes then keep it in low flame lastly add mutton masala and few coriander leaves.

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